Cooking Oil

Food and Drink

Soybean oil is one of the most common cooking fats in commercial kitchens because it is low cost, has a neutral flavor, and a high smoke point. Restaurants that don’t use soyb...

cooking-safety

A grease fire begins when cooking oil or grease reaches its ignition point and catches fire. Oil does not often ignite from a pilot light or small spark; it requires sustained h...

food-and-cooking

Forager bottled oil is a line of culinary oils designed to bring clean, intentional flavor and aroma to everyday cooking. It is made by Forager Project, a brand best known for p...